Saturday, January 23, 2010

EASY pumpkin chocolate chip pancakes


i was in the mood to experiment with pancakes this morning. at first i was going to try banana chocolate chip pancakes but my husband doesn't really care for banana so i decided to try pumpkin (which he loves). while in know pancakes made from scratch are probably the best way to go i decided to cheat a little and use bisquick. this is what makes these pancakes so easy!
*maybe i'll try the banana ones at another time.

Easy Pumpkin Chocolate Chip Pancakes

Bisquick (and egg and milk according to directions on box)
1/2 cup canned pumpkin (don't use pie filling)
2 tbsp sugar
1/2 tsp cinnamon
1/2 tsp nutmeg
1/3 - 1/2 cup chocolate chips (depending on how chocolaty you want them)

whisk all ingredients together in a bowl. Pour onto hot griddle app. 1/4 cup per pancake. These pancakes fluff up quite a bit when you flip them so i put a little pressure on them once i flipped them to make sure the inside got done. otherwise the outside might get really dark before the inside finishes cooking. serve with pure maple syrup and enjoy.

happy cooking!

No comments:

Post a Comment